A new restaurant at the Mirage LasVegas by Chef Laurent Tourondel bringsbeef, American Kobe, lamb and turkey burgers served on soft, no-frills buns with all the burger trimmings the heart could desire, including the usual and the unusual suspects like cheese, bacon, avocado, and homemade chili. A circular open grill kitchen lets guests watch while their burgers are cooked to perfection. BLT Burger's bar offers over 20 beers on tap,unique cocktails, an extensive wine list, and a series of flat-screens offering a 180-degree window for the best in sports viewing. Rock 'n' roll music creates an energetic environment for lunch, dinner or a late-night snack.
